[Bonus] What’s Worth Living For.

In July of 2007, Grant Achatz shocked the culinary world with the news that he had just been diagnosed with stage four cancer in his mouth.  More specifically, his tongue.

With his severely advanced stage of carcinoma, doctors told him that the only way to stay alive was to remove almost all of his tongue.  But that wasn’t something that Grant was willing to accept.

You see, all that Grant had ever dreamed about was being was a chef.

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